A great breakfast recipe for our higher carb menu by MyProtein. I tried this recipe first in February 2016 and its now become a staple part of my weekly breakfasts after a morning workout.
- 1 Cup of porridge oats
- 2 Scoops of your chosen protein (we recommend vanilla, strawberry or unflavoured)
- 50g Mixed Frozen Berries
- Topping of choice
1) Make the protein porridge following the instructions on the package.
2) Mix with Nutri Purples Fruit Blend.
3) Stir in the frozen fruit.
Serve with mixed fruit and seeds of your choice!
Calories – 234
Carbs – 40g
Fat – 4g
Protein – 40g
Sugar – 6g
See the full article here.